For those new to marching band, the boosters arrange a tailgate to feed the students before home games. We need your help to pull it off! The following is a list of what is needed. Please email Christyne MacDermaid, to let me know what item you'll take off of my list please do so. christynemacdermaid@gmail.com or text 734-476-0312.
Sept. 12, 2014
MENU Chicken Fajitas and Desserts
These are the items we are needing help with.
The Chicken, Peppers, and Onions need to be there by 4pm. Then I can reheat the chicken if needed.
The other items need to be there by 4:30pm.
We usually eat between 5-6pm.
15 people 4 Pounds Chicken, sliced and cooked w/a fajita packet
2 people 1 head of shredded Lettuce
5 people 2 bags Shredded Cheese
3 people container Sour Cream
3 people Salsa
6 people 40 Soft Tacos
2 people 3 chopped tomatoes
2 people 2 Green Pepper, sliced
2 people 2 Red Peppers, sliced
2 people 2 Orange Peppers, sliced
2 people 2 Yellow Peppers, sliced
2 people 2 Onions, sliced
7 people Dessert, cookies, brownies etc
When cooking any items this year, please be aware that there are peanut allergies amongst our students. If it's a dessert, just label if it has nuts in it, or don't use nuts.
